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Adoosa, scientifically known as Adhatoda vasica, is a revered herb in Ayurveda, the traditional medicine system of India.
It is commonly referred to as Vasa or Vasaka and holds a prominent place in herbal medicine.
The herb is primarily found growing on the plains of India and extends its presence to the lower regions of the Himalayas, typically up to an altitude of 1000 meters above sea level.
It thrives in these diverse climatic conditions and is well-adapted to the specific environments.
Vasa or Vasaka is known for its active compounds, including alkaloids, tannins, flavonoids, and essential oils, which contribute to its pharmacological effects.